Laird Superfood Hot Chocolate Review

The Perfect Hot Beverage for a Cold, Snowy Day

Hot chocolate in a mug  on a table with winter decor

It turned out to be a bit of a winter wonderland today. It was only the second official snowy day of the season – but it was quite beautiful to see the city blanketed in a coating of snow this afternoon. Even if it only lasted for a little while.

It’s days like today that remind me of snow days of my youth – where my siblings and I would spend a few hours outside playing in the snow until we were nearly frozen. At the point of our faces turning red from the cold, we would head inside and would be greeted by our mother welcoming us back in to the warmth with mugs of hot chocolate. Back in the day, the hot chocolate was typically a Swiss Miss packet with marshmallows that would slowly melt (if we didn’t pick them out and eat them first). Those were the days!

In my adult years, I haven’t consumed hot chocolate as often – mostly because most commercial mixes are so darn sugary and probably because I tend to crave more caffeinated hot drinks like coffee and tea these days. However, I am so excited to have found a new healthy hot chocolate mix that has clean and organic ingredients, features adaptogens in the form of mushrooms and is so easy to make. You just add water!

Introducing Laird Superfood Hot Chocolate

A photo of Laird Superfood Hot Chocolate packaging

Laird Superfood is an amazing wellbeing brand that is probably most famous for their healthy alternatives to coffee creamers. (I still have to try their coffee creamers as well as their other amazing products.) The brand, co-founded by elite surfer and health entrepreneur Laird Hamilton, first emerged about five years ago and has expanded significantly especially over the past few years. Laird Superfood products are now showing up everywhere – Costco, Walmart, Amazon, REI, Whole Foods, Kroger, and even at my local health food stores.

I first heard about the brand while watching the host of one of my favorite YouTube channels for healthy shopping ideas, FlavCity, rave about the Laird Superfood Coffee Creamer in Costco. Following the video, I googled the brand and landed on their official website. I was captivated by the brand’s story and broad portfolio of products. I decided to purchase the Laird Superfood Hot Chocolate on the spot that day. I must have been craving chocolate.

Top Notch Clean Ingredients

When my Laird Superfood Hot Chocolate arrived a few days later, I was immediately impressed by the plant-based hot cocoa ingredients – which do not contain any fillers, additives, can sugar or artificial ingredients, colors, sweeteners or chemicals. It’s also dairy free, gluten free, vegan, soy free and non-GMO. Which means it works for just about any diet around.

And all but one of the ingredients are organic. Here is the full nutritional profile of the product:

The ingredients and nutritional profile of Laird Superfood Hot Chocolate

Functional Mushrooms Add to the Nutritional Profile

Many of us are not strangers to functional mushrooms – as they are popping up in many products on the store shelves and in our pantries. Adaptogenic mushrooms (Chaga, Reishi. Lion’s Mane, Maitake, etc.) have been used for centuries to support overall wellbeing. And these and other functional mushrooms are in many of the other products that I consume including Four Sigmatic Coffee and Rebbl protein drinks.

Laird Superfoods have added Reishi, Chaga and Maitake to the hot chocolate powder – which definitely elevates the nutritional profile. For more information about the benefits of these adaptogenic mushrooms, click here. And if you are curious, you can’t actually taste mushrooms in the mix. They blend in perfectly with the cacao, coconut milk and cinnamon flavors.

Just Add Water or Milk

It can’t be any simpler. All you need to do is add 3 1/2 tablespoons of the Laird Superfood Hot Chocolate powder to a mug with 8 ounces of hot water or your milk of choice. (When I use milk with this hot chocolate powder, I use unsweetened almond milk.) It’s equally as delicious with water or almond milk.

After I add the powder to the hot water/milk, I use a handheld mixer to create a frothy, delicious beverage. I use a simple frother like this one: click here. You can also use a spoon or small wisk if you don’t own a handheld mixer/frother.

My Review

Five stars graphic

I give Laird Superfood Hot Chocolate 5 of 5 stars. It is not too rich, but definitely satisfies any craving for hot chocolate. I love the brand’s commitment to only using the best ingredients without any added fillers , cane sugar, or junk. I feel good about consuming this beverage and with no guilt- which definitely is not the case with other hot chocolate beverages. The powder is a bit pricey ($10.95 for 8 ounces) but it will likely last a long time as it is not something that you will indulge in every day. Now, with this product in my pantry, I am super excited for the next cold, snowy day to make a fresh mug of this amazing stuff.

Weekend Comfort Food – Healthy Pizza

A picture of healthy gluten free and dairy free pizza

Delicious Gluten Free, Dairy Free Pizza Recipe

Well, it’s finally the weekend after a seemingly never ending week. A stressful week coupled with chilly, damp weather outside is really making me crave good old comfort food. And not just any comfort food …. pizza to be more specific.

Pizza is probably the meal I’ve missed most since I changed my diet about 9 years ago. Back in the day, I probably ate pizza at least once a week, Having worked in NYC for many years, pizza was always the easiest to-go item to pick up during a quick lunch break or on the walk after work to the subway. After I removed gluten and dairy from my diet, finding the perfect gluten free crust and dairy free cheese alternative has been quite the challenge. Finding decent fake “cheese” has been the trickiest by far. But lately, there are more and more viable options to choose from at the supermarkets and big box stores.

Well, after much trial and error, I think I found the perfect crust and cheese combination to satisfy any pizza comfort food craving. Plus, the recipe below requires very little prep time and uses some ingredients that you already have in your kitchen. I picked up the other ingredients, such as the crust, “cheese” and sauce using Whole Food’s curbside pickup service – which has been my favorite way to shop during this pandemic. You simply order via the Amazon app, select a pickup time, and park in one of their grocery pick-up designated spots. An employee will pack your groceries in your trunk and you will be on your way. It’s completely free! (Delivery is also available if that is more your jam, but fewer slots are available and delivery charges apply.)

Finding the Best Crust & Cheese

The easy recipe below uses Cappello’s Naked Pizza Crust – a frozen grain free, gluten free, dairy free, vegetarian, certified paleo, soy free and non-GMO ready-to-use pizza crust. The crust is made with an almond, arrowroot and cassava flour base. It also includes a few other clean ingredients such as cage-free eggs, organic coconut milk, coconut oil, extra virgin olive oil, psyllium husk, lemon juice, apple cider vinegar, and honey. It’s not only the cleanest gluten free crust that I could find, but also the tastiest. This crust retails for $6.99 at my Whole Foods. (Cappello’s also makes the best tasting gluten free fettucine. Check out there other products here.)

Capello's Naked Pizza Crust and Violife's  Just Like Mozarella Shreds

Like I mentioned earlier, finding good cheese alternatives has been quite the challenge. The simple recipe below features Violife’s Just Like Mozzarella Shreds, an excellent vegan alternative to shredded mozzarella cheese. It’s honestly the closest in taste and texture to cheese that I could find – without the odd aftertaste common with most dairy free cheeses. It also melts very similar to real cheese. Although it is not quite paleo because it contains some rice starch, it has a clean and simple list of ingredients. It’s not something that I would purchase often, but I give it a pass to use on occasion to satisfy a comfort food craving. It retails for $5.29 at my Whole Foods location.

Ingredients

All of the ingredients featured in this article

What you will need:

  • Cappello’s Naked Pizza Crust (frozen)
  • Violife Just Like Mozarella Shreds (a few handfuls)
  • Pizza sauce (I used a 1/2 of a small jar of Rao’s pizza sauce)
  • A few pinches of sea salt
  • 1 tablespoon of minced onion seasoning (or garlic or any other seasoning that your prefer)
  • A handful of arugula or basil for finishing

Steps

  1. Preheat over to 425 degrees. Per Cappello’s instructions, place the baking sheet in the middle rack while the oven preheats. (I sprayed the sheet with an olive oil cooking spray.)
  2. Remove Naked Pizza Crust from the plastic and cardboard tray. Place the crust on the preheated baking sheet.
  3. Add the pizza sauce and spread it to cover the pizza crust.
  4. Sprinkle salt on the sauce and add the minced onion or any preferred seasoning.
  5. Add a layer of the Violife Just Like Mozzarella Shreds. (Note: don’t pile on layers of cheese otherwise it won’t melt evenly.)
  6. Cook until the cheese is golden brown (13-20 minutes based on your oven speed).
  7. Remove from the oven and add the arugula or basil.
  8. Serve and enjoy!
The various stages of making the pizza - from bare crust to finished pizza with toppings

This is a once-in-a-while treat that will be sure to satisfy any pizza craving. Beyond indulging in the occasional comfort food like pizza, here are some tips for how to de-stress during stressful times. Here’s to a nice, relaxing weekend for us all!

Purely Elizabeth. Cauli Hot Cereal Review

Purely Elizabeth. Cauli Hot Cereal - Strawberry Hazelnut option

Oatmeal used to be a breakfast favorite and a permanent staple in my pantry. It’s quick, filling and is the perfect breakfast for a cold, snowy day like today. However, on my quest to clean up my diet, I researched oatmeal a bit more. I discovered that most oatmeal on the supermarket shelves, especially the single serve and instant options, are anything but healthy.

For starters, most instant and single serve oatmeal options include a ton of added cane sugar – to the tune of up to 12 grams of added sugar. Plus, they may contain other questionable ingredients like syrups, “natural flavors” and a long list of additives and preservatives. In addition, and probably most scary, is that oats contain glyphosate, the toxic weed-killer in the pesticide Roundup. (Click here for more details. If you can’t bear to give up oatmeal, products that contain organic oats are best – although they may still contain trace amounts of glycosphate.)

And of course, many people like myself who embrace a paleo-based diet are eliminating grains – making oatmeal a no-no. And lastly, oatmeal may be hard to digest for many. While it will likely keep you full for a few hours, oats can be hard on the stomach. Oats contain a protein called avenin, to which some people are allergic to intolerant to. Others may experience a prolonged heavy stomach feeling or some discomfort as you digest the oats. With all that being said and after putting oatmeal on full blast, I am excited to have found a delicious, grain-free “oatmeal” option.

A Ground-breaking New Oatmeal Alternative

I originally came across Purely Elizabeth.’s (and yes they include a period as part of their brand name) Cauli Hot Cereal when placing my latest Target curbside pickup order – which I wrote about here. I am sometimes slightly suspect of cauliflower-based products because cauliflower products are EVERYWHERE these days (rice, crust, crackers, pasta, etc.) and they can sometimes be hit or miss. But, thanks to the Target app, I was able to read the label before adding it to my cart – and the label alone made me want to try this product.

Right on the label, Purely Elizabeth.’s Cauli Hot Cereal claims to be the “first-ever oat-free, cauliflower-based breakfast.” Yes, it is completely grain-free and is also certified gluten-free, non-GMO and certified vegan. Although two varieties/flavors are currently available, this review focuses on the Strawberry Hazelnut variety.

How Does it Look?

Cauli Hot Cereal before the water is added

Upon removing the freshness seal, the Cauli Hot Cereal looks somewhat similar to oatmeal. The big difference is the cauliflower “flakes” are not as robust as actual oats and are smaller than the nuts and seeds included in the cereal.

What are the Ingredients?

I am beyond impressed with the simple clean list of ingredients, many of which are organic. What delights me the most is that cane sugar is not used at all; instead, the paleo friendly coconut sugar alternative is the chosen sweetener. And only 4 grams of added organic coconut sugar is included in one container.

The ingredient list of the Cauli Hot Cereal

What is the Nutritional Profile?

As mentioned above, the single serve container only contains 4 grams of added sugar (with 8 grams of total sugars, which include the natural sugars from the strawberries and other ingredients) – which is a whole lot better than most single serve oatmeal on the market. Each Cauli Hot Cereal container also includes 8 grams of protein, 5 grams of fiber, 40 milligrams of sodium, 11 grams of total fat and small amounts of calcium, iron and potassium. And, an entire container is only 190 calories.

How do I Make Cauli Hot Cereal?

Kettle of hot water

Preparation is very similar to single serve oatmeal. You simply add boiling water to the marked fill line and wait 4-5 minutes to steep. For a quicker option, you can add water to the fill line and cook the container in the microwave for 60 seconds. For a much longer option, the package includes instructions for overnight “oats” which features soaking the oats in milk for 4+ hours. My one recommendation regardless of preparation is to mix everything together with a fork or spoon for about a minute before eating.

How Does it Taste?

While the overall texture is surprisingly similar to traditional oatmeal (with the exception that the Cauli Hot Cereal is a bit crunchier), the taste is drastically different. It took me a few spoonfuls to get used to the taste, but once I did, I really enjoyed it. You do taste a bit of the cauliflower, although it is not as overpowering as I thought it would be. The blend of hazelnuts, almond powder, coconut flakes, coconut sugar, flax seeds and chia seeds is quite tasty. On a disappointing note, I didn’t really taste the freeze-dried strawberries – which one would expect to have a stronger presence in this cereal given that the variety is called Strawberry Hazelnut.

What Varieties are Available?

From what I could find out, it looks like only Strawberry Hazelnut and Cinnamon Almond varieties are available online and in stores. The Cinnamon Almond variety is similar nutritionally compared to the Strawberry Hazelnut variety, except that the Cinnamon Almond variety has a bit less sodium (20 mg vs. 40 mg). It’s important to note as well that online reviewers rate the Strawberry Hazelnut variety a bit higher than the Cinnamon Almond variety – although I enjoyed both equally.

Where Can I Buy It?

As I mentioned, I bought it via Target’s same day pickup through their app. It’s also available for purchase directly from Purely Elizabeth.’s website and at some grocery stores. It is a bit more expensive than single serve oatmeal (which you can often find for about $1 or so) and can range in price from $2.79 – $3.35, depending on the store or website. If you prefer to buy in bulk, Amazon sells a 12 pack for $33.99 (or $30.24 for the Cinnamon Almond variety).

How Do I Rate Cauli Hot Cereal?

Overall, I give Cauli Hot Cereal (Strawberry Hazelnut) 4.25 out of 5 stars. Of course, it is wonderful to even have a hot, grain-free cereal option at all as a breakfast option. I love the inventiveness of Purely Elizabeth. to produce a healthy product that is a much better hot cereal option for most people than oatmeal. While I enjoyed the flavor, I was most impressed that I could eat the entire container without experiencing that heavy, bloated feeling that often follows after eating oatmeal. I subtracted .5 stars because the strawberry flavor was too subtle for my liking. And I subtracted .25 stars because while most ingredients are organic, I would have preferred that all of the ingredients were organic. That’s just being nit picky thought, because the ingredients are super clean.

Purely Elizabeth.’s Cauli Hot Cereal is definitely worth a try if you are looking for a grain-free hot cereal option to replace oatmeal.